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The Effect of Antimicrobial Treatment of Atlantic salmon (Salmo salar L.) Upon the Gill Bacteriome and Progression of Amoebic Gill Disease (AGD) in vivo.
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The Effect of Antimicrobial Treatment of Atlantic salmon (Salmo salar L.) Upon the Gill Bacteriome and Progression of Amoebic Gill Disease (AGD) in vivo.
By Romano Studer|2023-04-21T16:14:14+10:00April 20th, 2023|0 Comments

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The Salmon Research Hub is a collaborative partnership between the Fisheries Research and Development Corporation (FRDC),
the Commonwealth Scientific and Industrial Research Organisation (CSIRO)
and the Institute for Marine and Antarctic Studies at the University of Tasmania.

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