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Lipoxygenase enzymes, oligosaccharides (Raffinose and Stachyose) and 11sA4 and A5 globulins of Glycinin present in soybean meal are not drivers of enteritis in juvenile Atlantic salmon (Salmo salar).
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Lipoxygenase enzymes, oligosaccharides (Raffinose and Stachyose) and 11sA4 and A5 globulins of Glycinin present in soybean meal are not drivers of enteritis in juvenile Atlantic salmon (Salmo salar).
By Romano Studer|2023-04-21T16:12:01+10:00April 20th, 2023|0 Comments

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About the Author: Romano Studer

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The Salmon Research Hub is a collaborative partnership between the Fisheries Research and Development Corporation (FRDC),
the Commonwealth Scientific and Industrial Research Organisation (CSIRO)
and the Institute for Marine and Antarctic Studies at the University of Tasmania.

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